{"product_id":"beef-soup-bones","title":"Beef Soup Bones","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThese bones are great for adding nutrients and gelatin to beef stews and soups.  Beef marrow is loaded with collagen and an amino acid called glycine, that helps improve mood and sleep, as well gut health. To get the best beef broth, we recommend simmering beef bones for 24 hours, to maximize extraction of the collagen, gelatin and amino acids from the connective tissue. \u003c\/span\u003e\u003cstrong class=\"x-el x-el-span c2-6k c2-53 c2-3 c2-af c2-y c2-57 c2-ag\"\u003ePriced at $4.49\/lb.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Breault Family Farm1","offers":[{"title":"Default Title","offer_id":48254768677119,"sku":null,"price":9.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/7955\/1743\/files\/BreaultFamilyFarmMarrowBones.png?v=1773001678","url":"https:\/\/breaultfamilyfarm.ca\/products\/beef-soup-bones","provider":"Breault Family Farm","version":"1.0","type":"link"}